0,75l (132,00 €/l)
Détails
Référence de l'article | 130526 |
Type de vin | Vin rouge |
Cépage(s) | 60% Grenache, 40% Mourvèdre |
Pays | France |
Région | Rhône |
Appellation | Châteauneuf du Pape |
Millésime | 2020 |
Prédicat du vin | AOP |
Goût | sec |
Style de vin | riche et long en bouche |
Volume net | 0,75 L |
Teneur en alcool | 16,00 % vol |
Acidité résiduelle | 3,20 g/l |
Sucrosité résiduelle | 1,80 g/l |
Température de dégustation | 16-18°C |
Potentiel de maturité | 2040 |
Informations légales | contient des sulfites |
Producteur | Clos Saint Jean |
Adresse | Mise en bouteille : Clos Saint Jean, 18 Avenue General De Gaulle, BP41, FR-84231 Châteauneuf-du-Pape |
Awards
97
Jeb Dunnuck
Jeb Dunnuck
A much more powerful wine based on 60% Grenache and 40% Mourvedre, the 2020 Châteauneuf Du Pape Deus-Ex Machina reminds me slightly of the 2011 with its spicy, perfumed, complex bouquet of red and black fruits, dried flowers, pepper, and Provençal herbs, with more gamey, meaty notes emerging with time in the glass. Full-bodied on the palate, it's balanced, has ultra-fine yet building tannins, no hard edges, and a great finish. It needs a solid 4-5 years of bottle age and should have 20+ of overall longevity.
96
Robert Parker
Robert Parker
A blend of 60% Grenache (matured in concrete) and 40% Mourvèdre (matured in new oak), the 2020 Chateauneuf du Pape Deus Ex Machina features toasty, vanilla-stained aromas of black cherries, plums and licorice. Full-bodied, richly concentrated and tannic yet lively and long, this intense, long-lived beauty finishes long, with lingering subtle echoes of dark chocolate.
Accords mets & vin
Les viandes rouges comme le bœuf, le gibier et l’agneau, mais aussi les plateaux de fromages. Notre secret d’initiés : le tajine !